Burrito Bowl Meal Prep

1 Prepare, chop, and measure all ingredients. 
2 Heat a large skillet over medium-high heat. Once heated, add 2 tbsp oil and spread around the skillet. 
3 Add the sweet potatoes to the skillet and cook for 10 minutes. Stir occasionally. 
4 Add the peppers and onions and cook for 5 more minutes. Stir occasionally. 
5 Add the ground turkey and taco seasoning. Cook until the meat is brown, about 5-7 minutes. 
6 Add the cooked quinoa and black beans. Stir until combined. 
7 Sprinkle with cilantro. Enjoy!
8 Optional: Serve with avocado, plain greek yogurt and cheese.